Malmö meatball subs
Serve a sandwich with a difference – these Swedish meatball rolls are flavoured with caraway and served with cucumber, dill, and cranberry
Waterloo sunsets
Makes 8 tall glasses
Easy
Prep:
Plus chilling no cook
Peach melba comes in cocktail form with this retro vanilla vodka and peach schnapps combo, complete with layered effect
Skip to ingredients
- 200ml vanilla vodka(or add 1 tsp vanilla extract to 200ml plain vodka)
- 100ml peach schnapps
- 500ml chilled peach juice
- chilled soda or lemonadeto fill
- splash of grenadine
- a few raspberries
Nutrition: per glass
- kcal124
- fat0g
- saturates0g
- carbs8g
- sugars7g
- fibre0g
- protein0g
- salt0glow
Method
step 1
In a jug, mix vodka (or vanilla extract), with schnapps and juice. Divide between 8 glasses.
step 2
Add a few ice cubes, fill completely with soda or lemonade, then gently pour grenadine into each, over a teaspoon down the inside of the glass so it settles at the bottom. Add raspberries, a straw for stirring and pass around!
