Grapefruit mojitos
Just when you thought this classic rum and mint cocktail couldn't get any better - grapefruit juice adds a sunshine tang
Sweet manhattan cocktail
- Preparation and cooking time
- Prep:
- No cook
- Easy
- Serves 1
Skip to ingredients
- 50ml bourbon or rye whiskey
- 25ml rosso vermouth
- 5ml syrup from a jar of maraschino cherries(we used Luxardo)
- 2 dashes bitters
- ice
For the garnish
- maraschino cherry
- a twist of pared lemon
Nutrition: Per serving
- kcal163
- fat0g
- saturates0g
- carbs3g
- sugars3g
- fibre0g
- protein0g
- salt0g
Method
step 1
Stir the ingredients with ice in a mixing glass, then strain into a cocktail glass. Garnish and serve.
