Sausage roll recipes

When the weather is warmer, bring some sunshine flavours into everyone’s favourite afternoon tea and picnic snack

Love Marmite? We’re staking our bets on these being the best sausage rolls you’ve ever tasted. Cut them into mini portions as a canapé or keep them longer for a filling lunch

Give the savoury bake a makeover with the help of nduja, the spicy Italian salami paste. You could also use a skinned and mashed soft chorizo sausage instead

Bring a festive theme to the buffet table with a sausage roll wreath. It's a great sharing dish at Christmas when you have a friends and family over

Try our flavourful vegetarian sausage rolls, packed with mushrooms, chestnuts, leeks and cheese. They're perfect for a picnic or served with salad for lunch

Try a twist on sausage rolls with our chorizo version. With just four ingredients, they're simple to make, and sure to get rave reviews - ideal for a picnic

Pack a picnic, or deck out a buffet table with these moreish vegan sausage rolls, made with mushrooms, brown rice miso, mustard and sage

Everybody's favourite party food. John Torode's trick is to add water to the sausage mix, which makes the pastry puff up

Puff pastry bites with a spicy kick - team Spanish paprika sausage with sweet apple and top with poppy seeds

Try these vegan pastries for a plant-based version of sausage rolls. Wrapped in golden pastry, harissa adds a delicious spice to the sweet potato and red onion

Perfect for kids birthday parties - just make sure the mums and dads don't eat them all!

Perk up your lunchbox with these party favourites, bound to be a hit with kids

These melt in the mouth festive party nibbles provide a tasty alternative for your vegetarian guests - they're also gluten-free

Bake these comforting bread rolls in a muffin tin - they're filled with cheddar, bangers, spring onions and garlic butter

This party recipe adds a touch of sophistication to traditional sausage rolls, and can be made one day ahead for minimum stress

We've given the classic sausage roll a makeover by using spicy chorizo in the filling. Perfectly portable picnic treats!

Crispy filo pastry filled with sausagemeat, sage and chunks of juicy apple makes a simple yet tasty weeknight supper

The traditional combination of pork bangers and flaky pastry will never get old - this version has a chutney filling

Angela Nilsen sends calories packing with her healthier version of these picnic favourites

Forget fiddly stuffing balls, this clever roll tastes delicious, plus its practical shape makes it ultra-simple to slice

Securing these bites with a cocktail stick keeps everything together while cooking and makes them simple to serve

A step-by-step recipe for kids from CBeebies series 'i can cook'- the roll contains peppers and chilli and teaches pastry skills

The classic picnic roll gets a spicy makeover, as pork sausagemeat is flavoured with Mexican chipotle paste, green chillies, lime and coriander