Air fryer chicken breasts
This easy air fryer chicken breast recipe is super quick and results in tender chicken. Coat them in garlic, paprika and herbs or keep it plain if you prefer.
Air fryer halloumi
- Preparation and cooking time
- Prep:
- Cook: -
- Easy
- Makes 6 slices
Skip to ingredients
- 225g halloumicut into 6cm x 1cm thick slices
- 1 tsp olive oil
- 1 tsp smoked paprikamixed herbs, or other flavourings (optional)
Nutrition: Per serving
- kcal121
- fat9g
- saturates6g
- carbs1g
- sugars1glow
- fibre0g
- protein9ghigh
- salt1.12g
Method
step 1
Heat your air fryer on 200C for 2 mins. Carefully pat the halloumi dry using kitchen paper or a clean cloth, then brush or rub with oil. Season with salt and pepper and any flavourings, if using.
step 2
Put the halloumi in the air fryer basket and cook for 8 mins until beginning to brown. Flip over and cook for a further 2-5 mins until crisp and golden.
