Pro chef Tom Kerridge and food writer Orlando Murrin discuss catering for a crowd for this year's Jubilee celebrations.
Celebrating the long Jubilee weekend? Kick off a festive street party with Tom and Orlando's tips and tricks, including plenty of recipe inspiration.
Discover even more inspiration with our Platinum Jubilee recipes and Jubilee cocktail ideas.
See more podcast episodes, including our Health Podcast and I Can't Believe I Get Paid to Do This podcast.
BBC Good Food contributing editor Tom Kerridge is a BBC presenter and chef-owner of several restaurants in Buckinghamshire and London. See Tom’s monthly menu in our magazine and follow him on Twitter.